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American flavor takes root in rural Taizhou
Nestled in Xiayangtan village, Sanmen county of Taizhou, Zhejiang province, a modest roadside cafe has quietly grown into a beloved local landmark.
June 15, 2026
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Sun-dried rice noodles offer taste of home from Wenzhou
In Da'an township, Taishun county, Wenzhou, Zhejiang province, sunny days transform Daqiuping village into a vibrant hub of activity.
June 8, 2026
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Qingtian shines with Western food charm
Over the past century, returning overseas Chinese of Qingtian county have brought back European traditions including Western food, shaping the county's unique culture.
June 5, 2026
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Who makes the best rice dumplings
The second Gray Soup Zongzi King Contest was held in Pujiang county, Jinhua, Zhejiang province, on May 8. Skilled makers from across Pujiang gathered for the competition.
May 9, 2026
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Qingtian's European flavor production booms
Qingtian county in Lishui, Zhejiang province, has leveraged its unique advantages as a hometown of overseas Chinese to advance the "European flavor, made in Qingtian" development path.
April 17, 2026
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Michelin Guide for Shanghai, Jiangsu, Zhejiang unveiled in Taizhou
The 2026 Michelin Guide Restaurant Ceremony for Shanghai, Jiangsu, and Zhejiang was held on April 9 in Taizhou, East China's Zhejiang province.
April 10, 2026
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Traditional treat becomes holiday hit in Quzhou
The streets of Quzhou are filled with the sweet aroma of traditional qingtuan, which is experiencing a resurgence in popularity, significantly boosting the holiday market for the upcoming Qingming Festival.
March 31, 2026
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Creative qingmingguo brings fresh flavor to spring
The Baihe Xunwei Creative Culinary Workshop in Wucheng district, Jinhua, Zhejiang province, was abuzz with activity on March 15.
March 17, 2026



