中文Back to Zhejiang
Home> Culture and Travel>Food

How Jinhua locals spend autumn

ALMS
ezhejiang.gov.cn| Updated: October 8, 2023

金华秋天_副本.png

A bird's-eye view of autumn scenery in Jinhua, East China's Zhejiang province. [Photo/WeChat account: jhfabu]

Residents of Jinhua in East China's Zhejiang province are spending a meaningful autumn in their own unique ways.

They prefer to admire various breathtaking autumn scenery, including ginkgo leaves, sweet scented osmanthus flowers, and goldenrain tree leaves.

桂花糕_副本.jpg

Osmanthus cake is a specialty seasonal food in Jinhua, East China's Zhejiang province. [Photo/WeChat account: jhfabu]

Local people will also use osmanthus flowers to make seasonal foods such as osmanthus cake and osmanthus honey.

Meanwhile, seasonal foods such as chestnut roasted with sugar, steamed crabs and persimmons are also tantalizing people's palates.

640_副本.jpg

Persimmons are a seasonal fruit in Jinhua, East China's Zhejiang province. [Photo/WeChat account: jhfabu]


Back to the top