Fanshan Rouyan, a type of meat wonton, is a culinary delight hailing from the town of Fanshan in Cangnan county, Wenzhou.
A single bowl of sticky rice has the power to excite the taste buds of all Wenzhou natives.
Sam's Club is set to open a two-story store and a 23-story commercial building in Wenzhou, a coastal city in East China's Zhejiang province.
Seafood is popular among the seaside dwellers of Dongtou, an island district in Wenzhou, East China's Zhejiang province.
The Wenzhou Consumer Rights Protection Commission announced a list of 30 souvenirs for the year 2022 on July 13.
Though Ou Cuisine, or dishes authentic to Wenzhou, is less known than the classic Eight Chinese Cuisines, it is still quite popular for its fresh and mild taste – being not spicy or salty at all.
Wagang zhijiao, or simmered pettitoes in earthen pot, is a famous dish handed down from the family banquet of Liu Bowen, the founding father of the Ming Dynasty.
A bilingual video produced by Xinhua News Agency and the Wenzhou Overseas Media Center about braised duck tongue, a specialty of Wenzhou.
Southern Chinese prefer rice-based foods, and residents of Wencheng county, Wenzhou, Zhejiang province are no exception.
